Add the cooled syrup and shake vigorously to combine. While it cools, strain the fresh juice into a resealable bottle (discard the pulp). You’ll need 1 cup (200g) of sugar, 1 cup (8 oz) of water, 1 cup (8 oz) of freshly squeezed lemon juice, and half a cup (4 oz) of freshly squeezed lime juice.īring the sugar and water to a boil over high heat to make a syrup by stirring the sugar until it dissolves. Sour mix is pretty simple to find at any liquor store, but you can 100% make your own at home – it’s easy, a lot cheaper and it tastes a lot better. Here are a few insider tips that will help you to serve up the best Apple Margarita cocktail ever: Make your own sour mix For more information, please see my affiliate policy.Top recipe tips for first-time Apple Margarita makers Please click through to ReserveBar for shipping for your state. Bottles not available for shipping to all states in the US. By clicking these links, you affirm you are 21+. There are affiliate links in the section for purchasing alcohol.
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